TEX MEX - MAY 6TH
You might not be able to take a sunny vacation—but your mouth can! On Sunday, May 6 we’ll be serving up explosive Tex-Mex flavors with a good dose of barbecue thrown in, brunch style.
Corn tortilla topped with bbq brisket, guacamole, homemade queso fresco, chipotle honey BBQ sauce, pickled red onions, fresh cilantro and charred lime.
BBQ Huevos Rancheros
Pulled pork, BBQ bean and tomato salsa, pico de gallo and baced egg served with corn tortilla.
Flour tortilla filled with eggs, Mexican chorizo, roasted tomato salsa, Pepper Jack cheese, black beans and cilantro sour cream.
Fried chicken Tostada Salad
A fried flour tortilla topped with Mexican fried chicken, beans, queso fresco, mixed greens tossedin lime vinaigrette, charred pineapple salsa, chipotle honey.
Corn Bread with honey butter
Mac n’ Cheese
Sweet potato fries
Pulled Pork Croquettes
Baked to order chocolate chip & pecan cookie.
Oreo crust, creamy peanutbutter filling and soft meringue.
Tues: 11.00-14.00 & 17.00-22.00
Wed: 11.00-14.00 & 17.00-22.00
Thurs: 11.00-14.00 & 17.00-22.00
Fri: 11.00-14.00 & 17.00-23.00
Low & Slow Smokehouse
113 51 Stockholm
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